Hossein Khosravi‐Boroujeni

Statistics

Publications

Citations

885

H-Index

Active since

2011

Affiliations

Isfahan University of Medical Sciences(Current)

Griffith University

Shahrekord University of Medical Sciences

Cardiovascular Research Center

Cardiovascular Institute Hospital

Hossein Khosravi‐Boroujeni is an author at Isfahan University of Medical Sciences specializing in human nutrition, nutritional sciences, and public health.

Publications per year

2011–2021

Publications

Potato consumption and cardiovascular disease risk factors among Iranian population

Hossein Khosravi‐Boroujeni, Noushin Mohammadifard, Nizal Sarrafzadegan et al. · International Journal of Food Sciences and Nutrition · 2012 · 139 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Effect of cinnamon, cardamom, saffron and ginger consumption on blood pressure and a marker of endothelial function in patients with type 2 diabetes mellitus: A randomized controlled clinical trial

Paria Azimi, Reza Ghiasvand, Awat Feizi et al. · Blood Pressure · 2016 · 131 citations · Full text

Medicine, Nutritional Sciences, Pharmacology +17

White Rice Consumption and CVD Risk Factors among Iranian Population

Hossein Khosravi‐Boroujeni, Nizal Sarrafzadegan, Noushin Mohammadifard et al. · Journal of Health Population and Nutrition · 2013 · 101 citations · Full text

Public Health, Nutrition, Nutritional Sciences +6

The association between stress levels and food consumption among Iranian population.

Hamidreza Roohafza, Nizal Sarrafzadegan, Masoumeh Sadeghi et al. · PubMed · 2013 · 59 citations

Life Sciences, Nutrition, Nutritional Sciences +15

Cheese consumption in relation to cardiovascular risk factors among Iranian adults- IHHP Study

Masoumeh Sadeghi, Hossein Khosravi‐Boroujeni, Nizal Sarrafzadegan et al. · Nutrition Research and Practice · 2014 · 53 citations · Full text

Public Health, Nutrition, Nutritional Sciences +16

1–5 of 22