Concepedia
Statistics
Publications
7
Citations
481
H-Index
Active since
2007
Affiliations
Agricultural University of Athens(Current)
Technological Educational Institute of Peloponnese
G. Lambrinos is an author at Agricultural University of Athens specializing in food science, agriculture, and food drying.
Publications per year
2007–2010
Exergy analysis of micro-organic Rankine power cycles for a small scale solar driven reverse osmosis desalination system
Bertrand F. Tchanche, G. Lambrinos, A. Frangoudakis et al. · Applied Energy · 2009 · 181 citations
Engineering, Environmental Engineering, Water Resources Management +12
Applicability of a single-layer drying model to predict the drying rate of whole figs
G. Xanthopoulos, N. Oikonomou, G. Lambrinos · Journal of Food Engineering · 2007 · 78 citations
Agriculture, Food Science, Fruit Science +9
Modified atmosphere packaging storage of green bell peppers: Quality criteria
H. Manolopoulou, G. Xanthopoulos, Nektarios Douros et al. · Biosystems Engineering · 2010 · 63 citations
Agriculture, Food Science, Horticultural Sciences +16
Evaluation of Thin-Layer Models for Mushroom (<i>Agaricus bisporus</i>) Drying
G. Xanthopoulos, G. Lambrinos, H. Manolopoulou · Drying Technology · 2007 · 52 citations
Agriculture, Food Science, Food Engineering +16
Study of the drying behaviour in peeled and unpeeled whole figs
G. Xanthopoulos, S. Yanniotis, G. Lambrinos · Journal of Food Engineering · 2009 · 40 citations
Agriculture, Food Science, Food Engineering +11
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