Jong‐Ho Koh - Concepedia

Author

Jong‐Ho Koh

Korea University

Also Known As

, J KOH, J. H. Koh, J.-H. Koh, J.H. Koh, Jong-Ho KOH, Jong-Ho Koh, Jongho Koh, Jong‐Ho Koh, Jun-Pyo Lee

Publications

907

Citations

H-Index

Concepts

All Affiliations

Korea University Korea Bio Polytechnic College Korea University Medical Center Doowon Technical University College Food & Nutrition

About

Jong‐Ho Koh is an author at Korea University specializing in medicine, microbiology, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	362
2	Health Sciences	4	4	232
3	Engineering	3	3	169
4	Public Health	1	1	16
5	Allergy	1	1	90

Jong‐Ho Koh

Publications

694

Citations

H-Index

Page 1

	Year	Citations
Hypocholesterolemic Effect of Hot-Water Extract from Mycelia of Cordyceps sinensis. Jong‐Ho Koh, Jin‐Man Kim, Un‐Jae Chang, Biological and Pharmaceutical Bulletin Food ChemistryMetabolic SyndromeNutritionCordyceps SinensisBody Composition	2003	122
Activation of Macrophages and the Intestinal Immune System by an Orally Administered Decoction from Cultured Mycelia of<i>Cordyceps sinensis</i> Jong‐Ho Koh, Kwang‐Won Yu, Hyung Joo Suh, Bioscience Biotechnology and Biochemistry ImmunotoxicologyMicrobial PathogensInnate Immune SystemImmunologyImmune Regulation	2002	90
Development of clean technology in alcohol fermentation industry Jae-Sok Kim, Byung‐Gee Kim, Chung‐Hak Lee, Journal of Cleaner Production EngineeringFood FermentationIndustrial EngineeringBiochemical EngineeringProcess Development	1997	74
Antifatigue and Antistress Effect of the Hot-Water Fraction from Mycelia of Cordyceps sinensis Jong‐Ho Koh, Kyung-Mi Kim, Jin‐Man Kim, Biological and Pharmaceutical Bulletin Oxidative StressPhysiological ResearchFungal BiologyMain Chemical CompositionMycelial Interaction	2003	70
Application of ceramic membrane as a pretreatment in anaerobic digestion of alcohol-distillery wastes In-Soung Chang, Kwang‐Ho Choo, Chung‐Hak Lee, Journal of Membrane Science Chemical EngineeringEngineeringEnvironmental EngineeringPretreatmentWaste Treatment	1994	61
Chemical Characterization of Tomato Juice Fermented with Bifidobacteria Jong‐Ho Koh, Youngshik Kim, Jun‐Hyun Oh Journal of Food Science	2010	35
Lifespan Extension of Caenorhabditis elegans by Butyricicoccus pullicaecorum and Megasphaera elsdenii with Probiotic Potential Gayeung Kwon, Jiyun Lee, Jong‐Ho Koh, Current Microbiology BiologyLifespan ExtensionProbiotic PotentialProbioticExtremophile	2017	35
Production of mycelia and exo-biopolymer from molasses by Cordyceps sinensis 16 in submerged culture Jong‐Min Lim, Cheol-Sik Yoon, Jong‐Ho Koh, Bioresource Technology BiomanufacturingEngineeringCordyceps Sinensis 16Biochemical EngineeringBiotechnology	2006	34
Probiotic Potential of Enterococcus faecium Isolated from Chicken Cecum with Immunomodulating Activity and Promoting Longevity in Caenorhabditis elegans Insuk Sim, Keun-Tae Park, Gayeung Kwon, Journal of Microbiology and Biotechnology	2018	34
Biological activities of Saccharomyces cerevisiae and fermented rice bran as feed additives Jong‐Ho Koh, Kwang‐Won Yu, Hyung Joo Suh Letters in Applied Microbiology	2002	25

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