Mariana Royer

Polyphenol contents and radical scavenging capacities of red maple (Acer rubrum L.) extracts

Mariana Royer, Papa Niokhor Diouf, Tatjana Stevanović · Food and Chemical Toxicology · 2011 · 74 citations

Food Chemistry, Botany, Polyphenol Contents +6

Antioxidant, toxicological and antiproliferative properties of Canadian polyphenolic extracts on normal and psoriatic keratinocytes

Martha‐Estrella García‐Pérez, Mariana Royer, Alexandra Duque-Fernandez et al. · Journal of Ethnopharmacology · 2010 · 70 citations

Medicine, Toxicology, Canadian Polyphenolic Extracts +9

Study of nutraceutical, nutricosmetics and cosmeceutical potentials of polyphenolic bark extracts from Canadian forest species

Mariana Royer, Maria Rosa Machado Prado, Martha‐Estrella García‐Pérez et al. · PharmaNutrition · 2013 · 67 citations

Polyphenolic Bark Extracts, Nutraceutical Ingredient, Canadian Forest Species +6

Picea mariana bark: A new source of trans-resveratrol and other bioactive polyphenols

Martha‐Estrella García‐Pérez, Mariana Royer, Gaëtan Herbette et al. · Food Chemistry · 2012 · 56 citations

Other Bioactive Polyphenols, Picea Mariana Bark, Biochemistry +9

Secondary metabolites of Bagassa guianensis Aubl. wood: A study of the chemotaxonomy of the Moraceae family

Mariana Royer, Gaëtan Herbette, Véronique Éparvier et al. · Phytochemistry · 2010 · 41 citations · Full text

Biology, Bagassa Guianensis Aubl, Botany +7