Concepedia

Seung‐Taik Lim

SL

31

Publications

1.5K

Citations

21

H-Index

1992

Active since

Affiliations

Korea University(Current)

Dongguk University

National Institute of Advanced Industrial Science and Technology

Sangmyung University

Keimyung University

Seung‐Taik Lim is an author at Korea University specializing in food chemistry, health sciences, and engineering.

Top concepts

HealthFood ChemistryEngineeringFood ProcessingFood TechnologyFood EngineeringFood QualityMaterial ScienceChemical EngineeringIn Vitro Fermentation

Publications per year

1992–2017

31

Publications

31

Characterization of nanoparticles prepared by acid hydrolysis of various starches

Hee‐Young Kim, Ju Hun Lee, Jong‐Yea Kim et al. · Starch - Stärke · 2012 · 224 citations

Food Chemistry, Agricultural Chemistry, Chemical Engineering +15

Effect of Starch Granule Size on Physical Properties of Starch‐Filled Polyethylene Film

Seung‐Taik Lim, Jay‐lin Jane, S. Rajagopalan et al. · Biotechnology Progress · 1992 · 140 citations

Starch‐filled Polyethylene Film, Edible Film, Engineering +22

Molecular Characterization of Corn Starch Using an Aqueous HPSEC‐MALLS‐RI System Under Various Dissolution and Analytical Conditions

SangGuan You, Seung‐Taik Lim · Cereal Chemistry · 2000 · 122 citations

Food Chemistry, Agricultural Chemistry, Hpsec Recovery +15

Fragmentation of Waxy Rice Starch Granules by Enzymatic Hydrolysis

Jong‐Yea Kim, Dong‐June Park, Seung‐Taik Lim · Cereal Chemistry · 2008 · 107 citations

Food Chemistry, Waxy Rice Starch, Chemical Engineering +13

Effects of Gelatinization and Moisture Content of Extruded Starch Pellets on Morphology and Physical Properties of Microwave‐Expanded Products

Eun Yong Lee, Kyung Il Lim, Jae‐kag Lim et al. · Cereal Chemistry · 2000 · 84 citations

Materials Science, Food Packaging, Normal Corn Starch +14

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