Janneke de Jonge - Concepedia

Concepedia

Author

Janneke de Jonge

Wageningen University & Research

Also Known As

JANNEKE DE JONGE, Janneke De Jonge, Janneke de Jonge, Janneke de Jonge (Wageningen University & Research)

21

Publications

1.3K

Citations

16

H-Index

72

Concepts

All Affiliations

Wageningen University & Research Newcastle University University of Alberta

JD

About

Janneke de Jonge is an author at Wageningen University & Research specializing in marketing, health sciences, and consumer research.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	10	10	944
2	Public Health	7	7	698
3	Management	6	6	432
4	Business	1	1	36
5	Engineering	1	1	81

Janneke de Jonge

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16

Publications

1.3K

Citations

16

H-Index

	Year	Citations
Understanding Consumer Confidence in the Safety of Food: Its Two‐Dimensional Structure and Determinants Janneke de Jonge, J.C.M. van Trijp, Reint Jan Renes, Risk Analysis Customer SatisfactionConsumer UncertaintyBehavioral Decision MakingConsumer StudyConsumer Research	2007	201
Monitoring consumer confidence in food safety: an exploratory study Janneke de Jonge, Lynn J. Frewer, J.C.M. van Trijp, British Food Journal Public PolicyNutritional GuidelinesExternal EventsHealth SciencesConsumer Product Safety	2004	148
Consumer perceptions of risks of chemical and microbiological contaminants associated with food chains: a cross‐national study S.V. Kher, Janneke de Jonge, M.T.A. Wentholt, International Journal of Consumer Studies Food ContaminationMicrobiological ContaminantsFood Processing FacilitiesFood ContaminantsFood Delivery Systems	2011	123
Consumer Selection of Food‐Safety Information Sources Marcel Kornelis, Janneke de Jonge, Lynn J. Frewer, Risk Analysis	2007	105
Meeting Heterogeneity in Consumer Demand for Animal Welfare: A Reflection on Existing Knowledge and Implications for the Meat Sector Janneke de Jonge, J.C.M. van Trijp Journal of Agricultural and Environmental Ethics EconomicsFood MarketingAnimal WelfareFood DistributionMeat Sector	2012	98
Experts' perspectives on the implementation of traceability in Europe S.V. Kher, Lynn J. Frewer, Janneke de Jonge, British Food Journal	2010	98
Consumer confidence in the safety of food in Canada and the Netherlands: The validation of a generic framework Janneke de Jonge, J.C.M. van Trijp, Ellen Goddard, Food Quality and Preference Food ChoiceNutritionFood AuthenticityHealth SciencesConsumer Product Safety	2008	97
The impact of broiler production system practices on consumer perceptions of animal welfare Janneke de Jonge, J.C.M. van Trijp Poultry Science EngineeringApplied EconomicsAgricultural EconomicsConsumer ResearchAnimal Welfare	2013	81
Consumer Confidence in the Safety of Food and Newspaper Coverage of Food Safety Issues: A Longitudinal Perspective Janneke de Jonge, J.C.M. van Trijp, Reint Jan Renes, Risk Analysis Longitudinal PerspectiveConsumer ResearchTheory-based Monitoring InstrumentJournalismFood Choice	2009	73
Different shades of grey: Compromise products to encourage animal friendly consumption Janneke de Jonge, I.A. van der Lans, J.C.M. van Trijp Food Quality and Preference Food ChoiceNutritionAnimal Friendly ConsumptionBehavioral SciencesFood Marketing	2015	71

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