Bianca Swanepoel

The Sodium Content of Processed Foods in South Africa during the Introduction of Mandatory Sodium Limits

Sanne A. E. Peters, Elizabeth Dunford, Lisa J. Ware et al. · Nutrients · 2017 · 70 citations · Full text

Sodium and potassium intake in South Africa: an evaluation of 24-hour urine collections in a white, black, and Indian population

Bianca Swanepoel, Aletta E. Schutte, Marike Cockeran et al. · Journal of the American Society of Hypertension · 2016 · 44 citations

Nutrition, Electrolyte Disorder, Urology +11

Monitoring the South African population’s salt intake: spot urine v. 24 h urine

Bianca Swanepoel, Aletta E. Schutte, Marike Cockeran et al. · Public Health Nutrition · 2017 · 27 citations · Full text

Interactions between C-Reactive Protein Genotypes with Markers of Nutritional Status in Relation to Inflammation

Cornelie Nienaber‐Rousseau, Bianca Swanepoel, Robin Dolman et al. · Nutrients · 2014 · 20 citations · Full text

Nutrition, C-reactive Protein Genotypes, Immunology +23

Sodium content of foodstuffs included in the sodium reduction regulation of South Africa

Bianca Swanepoel, Linda Malan, Pieter Hermanus Myburgh et al. · Journal of Food Composition and Analysis · 2017 · 17 citations

Nutrition, Sodium Content, Food Composition +9