Concepedia
2
Publications
67
Citations
H-Index
2007
Active since
Affiliations
Sejong University(Current)
Min-Su Seo is an author at Sejong University specializing in food chemistry, quality improvement, and wine tasting.
Top concepts
BotanyHealthFood QualityWine TastingFood ChemistryQuality Improvement
Publications per year
2007–2009
Physicochemical, microbial, and sensory properties of yogurt supplemented with nanopowdered chitosan during storage
Min-Su Seo, S.Y. Lee, Yoon Hyuk Chang et al. · Journal of Dairy Science · 2009 · 51 citations · Full text
Quality Improvement of Campbell Early Wine by Mixing with Different Fruits
Min-Su Seo, D.H. Kim, J.S. Kim · Korean Journal of Food Science and Technology · 2007 · 16 citations
Food Chemistry, Campbell Early Wine, Campbell Early +14
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