Concepedia

Author

G De Backer

Ghent University

Also Known As

D. Platonov, G Backer, G De Backer, G. Backer, G. De Backer, G. de Backer, G.D. Backer, Greta de Backer, Guy De Backer

40

Publications

3.2K

Citations

14

H-Index

47

Concepts

All Affiliations

Ghent UniversityGhent University HospitalInsermUniversité Paris CitéUniversité Libre de Bruxelles
GD

About

G De Backer is an author at Ghent University specializing in public health, nutrition, and medicine.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Public Health

6

6

2.4K

2

Medicine

4

4

2.3K

3

Health Sciences

2

2

124

4

Biostatistics

1

1

34

5

Emergency Medicine

1

1

2.3K

G De Backer

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16

Publications

3.2K

Citations

13

H-Index

YearCitations

European guidelines on cardiovascular disease prevention in clinical practice Third Joint Task Force of European and other Societies on Cardiovascular Disease Prevention in Clinical Practice (constituted by representatives of eight societies and by invited experts)

G De Backer

European Heart Journal

2003

2.3K

Achievement of treatment goals for primary prevention of cardiovascular disease in clinical practice across Europe: the EURIKA study

José R. Banegas, Esther López‐García, Jean Dallongeville,

European Heart Journal

2011

354

Gender differences in the implementation of cardiovascular prevention measures after an acute coronary event

J. Dallongevillle, Dirk De Bacquer, Jan Heidrich,

Heart

2010

98

Estimated energy intake, macronutrient intake and meal pattern of Flemish adolescents

Christophe Matthys, Stefaan De Henauw, C Devos,

European Journal of Clinical Nutrition

2003

95

Determining carotid artery pressure from scaled diameter waveforms: comparison and validation of calibration techniques in 2026 subjects

Sebastian Vermeersch, Ernst Rietzschel, Marc De Buyzere,

Physiological Measurement

2008

78

Importance of seafood as nutrient source in the diet of Belgian adolescents

Isabelle Sioen, Christophe Matthys, G De Backer,

Journal of Human Nutrition and Dietetics

2007

57

Effects of a low-intensity worksite-based nutrition intervention

Lutgart Braeckman, Dirk De Bacquer, Lea Maes,

Occupational Medicine

1999

51

Probabilistic intake assessment and body burden estimation of dioxin-like substances in background conditions and during a short food contamination episode

Bernard Vrijens, S. De Henauw, Koen Dewettinck,

Food Additives & Contaminants

2002

34

Energy and macronutrient intakes in Belgium: results from the first National Food Consumption Survey

Elisabeth H. M. Temme, Inge Huybrechts, Stefanie Vandevijvere,

British Journal Of Nutrition

2010

34

Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines

Christophe Matthys, Stefaan De Henauw, Mia Bellemans,

British Journal Of Nutrition

2006

29

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