Concepedia
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Publications
4
Citations
224
H-Index
Active since
2013
Affiliations
South China University of Technology(Current)
Key Laboratory of Guangdong Province
Dongguan University of Technology
Bing Li is an author at South China University of Technology specializing in medicine, food chemistry, and pharmacology.
Top concepts
MedicineBiochemistryPharmacologyFood ChemistryHealthChemistryBiophysicsBiopolymersEngineeringInflammation
Publications per year
2013–2018
Tear proteomic analysis of Sjögren syndrome patients with dry eye syndrome by two-dimensional-nano-liquid chromatography coupled with tandem mass spectrometry
Bing Li, Minjie Sheng, Jianhua Li et al. · Scientific Reports · 2014 · 101 citations · Full text
Comparative Analysis of Thermal Behavior, Isothermal Crystallization Kinetics and Polymorphism of Palm Oil Fractions
Xia Zhang, Lin Li, He Xie et al. · Molecules · 2013 · 59 citations · Full text
Engineering, Palm Oil Fractions, Thermal Processing +17
Preparation, Characterization, and Antioxidant Activity Evaluation of Liposomes Containing Water-Soluble Hydroxytyrosol from Olive
Jiaojiao Yuan, Frank Qin, Junling Tu et al. · Molecules · 2017 · 43 citations · Full text
Encapsulation Mechanism, Polyphenolics, Food Chemistry +16
A New Compound Isolated from the Reduced Ribose–Tryptophan Maillard Reaction Products Exhibits Distinct Anti-inflammatory Activity
Dan Qin, Lin Li, Jing Li et al. · Journal of Agricultural and Food Chemistry · 2018 · 21 citations
Inflammation, Solvent Extraction, Food Function +13
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