Concepedia

Christ’l Detavernier

CD

11

Publications

767

Citations

11

H-Index

1994

Active since

Affiliations

Ghent University(Current)

Christ’l Detavernier is an author at Ghent University specializing in medicine, bioanalysis, and microbiology.

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Publications per year

1994–2021

11

Publications

11

Occurrence of Mycotoxins in Feed as Analyzed by a Multi-Mycotoxin LC-MS/MS Method

Sofie Monbaliu, Christof Van Poucke, Christ’l Detavernier et al. · Journal of Agricultural and Food Chemistry · 2009 · 366 citations

Influence of Oil Type on the Amounts of Acrylamide Generated in a Model System and in French Fries

Frédéric Mestdagh, Bruno De Meulenaer, Christof Van Poucke et al. · Journal of Agricultural and Food Chemistry · 2005 · 83 citations

Characterization of Orange Juice (Citrus sinensis) by Flavanone Glycosides

Wilfried Ooghe, Sigrid Ooghe, Christ’l Detavernier et al. · Journal of Agricultural and Food Chemistry · 1994 · 60 citations

, , +20

Investigation into the Possible Natural Occurence of Semicarbazide in Macrobrachium rosenbergii Prawns

Christof Van Poucke, Christ’l Detavernier, Mathieu Wille et al. · Journal of Agricultural and Food Chemistry · 2011 · 50 citations

, , +20

Detection of the Addition of <i>Citrus reticulata</i> and Hybrids to <i>Citrus sinensis</i> by Flavonoids

Wilfried Ooghe, Christ’l Detavernier · Journal of Agricultural and Food Chemistry · 1997 · 46 citations

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