Joyce K. Kikafunda - Concepedia

Author

Joyce K. Kikafunda

Makerere University

Also Known As

J Kikafunda, J. Kikafunda, J.K Kikafunda, JK Kikafunda, Joyce K Kikafunda, Joyce K. Kikafunda, Joyce Kikafunda

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Makerere University University of Oslo Kyambogo University University of Reading OsloMet – Oslo Metropolitan University

About

Joyce K. Kikafunda is an author at Makerere University specializing in public health, nutrition, and public health nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	8	8	176
2	Medicine	4	4	222
3	Engineering	2	2	35
4	Business	1	1	14
5	Education	1	1	22

Joyce K. Kikafunda

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Risk Factors for Early Childhood Malnutrition in Uganda Joyce K. Kikafunda, Ann F. Walker, D. Collett, PEDIATRICS	1998	195
Food security status in households of people living with HIV/AIDS (PLWHA) in a Ugandan urban setting John Bukusuba, Joyce K. Kikafunda, R. G. Whitehead British Journal Of Nutrition Food Security StatusFood ShortagesLivelihood SecurityFood SecurityGlobal Health	2007	155
Nutritional status and functional ability of the elderly aged 60 to 90 years in the Mpigi district of central Uganda Joyce K. Kikafunda, Fred B. Lukwago Nutrition MalnutritionObesityNutritionBody CompositionCentral Uganda	2005	82
Effect of zinc supplementation on growth and body composition of Ugandan preschool children: a randomized, controlled, intervention trial Joyce K. Kikafunda, Ann F. Walker, E. F. Allan, American Journal of Clinical Nutrition MalnutritionNutritionUgandan Preschool ChildrenNutrition DevelopmentPublic Health Nutrition	1998	81
Anaemia and associated factors among under-fives and their mothers in Bushenyi district, Western Uganda Joyce K. Kikafunda, Fred B. Lukwago, Florence Turyashemererwa Public Health Nutrition	2009	50
Nutritional Knowledge, Attitudes, and Practices of Women Living with HIV in Eastern Uganda John Bukusuba, Joyce K. Kikafunda, R. G. Whitehead Journal of Health Population and Nutrition MalnutritionNutritionSexual HealthEastern UgandaTreatment And Prevention	2010	49
Nutritional and Sensory Properties of High Energy/Nutrient Dense Composite Flour Porridges from Germinated Maize and Roasted Beans for Child-Weaning in Developing Countries: A Case for Uganda Joyce K. Kikafunda, Loy Abenakyo, Fred B. Lukwago Ecology of Food and Nutrition NutritionFood AnalysisNutritive ValueAgricultural EconomicsPublic Health Nutrition	2006	43
Effects of vegetable drying techniques on nutrient content: a case study of south-western Uganda Bernard T. Kiremire, Enock Musinguzi, Joyce K. Kikafunda, African Journal of Food Agriculture Nutrition and Development Drying ProcessNutritionSustainable Food SystemAgricultural EconomicsSustainable Agriculture	2010	43
Chemical and nutritional changes associated with the development of the hard-to-cook defect in common beans Geoffrey A. Nyakuni, Joyce K. Kikafunda, John H. Muyonga, International Journal of Food Sciences and Nutrition	2008	40
Production and Use of a Shelf-Stable Bovine Blood Powder for Food Fortification as a Food-Based Strategy to Combat Iron Deficiency Anaemia in sub-Saharan Africa Joyce K. Kikafunda, P Sserumaga African Journal of Food Agriculture Nutrition and Development NutritionIron MetabolismFood AnalysisAgricultural EconomicsIron Deficiency Anaemia	2005	33

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