Concepedia

Author

I Mani

Maharaja Sayajirao University of Baroda

Also Known As

I Mani, I. Mani, Indrani Mani

9

Publications

134

Citations

7

H-Index

26

Concepts

All Affiliations

Maharaja Sayajirao University of BarodaSir Sayajirao General Hospital Medical CollegeAlembic Pharmaceuticals (India)
IM

About

I Mani is an author at Maharaja Sayajirao University of Baroda specializing in diabetes, metabolic syndrome, and physiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Diabetes

5

5

90

2

Medicine

4

4

75

3

Health Sciences

3

3

39

4

Public Health

2

2

53

5

Biochemistry

2

2

27

I Mani

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7

Publications

125

Citations

7

H-Index

YearCitations

Glycaemic index of some commonly consumed foods in western India.

U. V. Mani, Badanavalu M. Prabhu, S S Damle,

PubMed

1993

38

Glycaemic index of conventional carbohydrate meals

U. V. Mani, Santosh Pradhan, Nivedita C. Mehta,

British Journal Of Nutrition

1992

25

Glycemic index of traditional Indian carbohydrate foods.

U. V. Mani, S. Bhatt, Nivedita C. Mehta,

Journal of the American College of Nutrition

1990

15

Serum Biochemical Changes in Insulin Dependent and Non-Insulin Dependent Diabetes Mellitus and their Role in the Development of Secondary Complications

Vivek Rai, Uma Iyer, I Mani,

1997

14

Studies on the effect of dry Sundakai (solanum torvum) powder supplementation on lipid profile, glycated proteins and amino acids in non-insulin dependent diabetic patients

Uma Iyer, Nivedita C. Mehta, I Mani,

Plant Foods for Human Nutrition

1992

13

Effect of colocasia leaves (Colocasia antiquorum) on serum and tissue lipids in cholesterol-fed rats

U. V. Mani, Meenakshi Sharma, K. Waghray,

Plant Foods for Human Nutrition

1989

10

Effect of wheat bran fibre on tissue lipids in diabetic rats.

Subhash Goswamy, I Mani, U. V. Mani

PubMed

1985

10

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