Woodie P. Williams

A Study of Certain Factors that Influence Pigmentation in Broilers

Elbert J. Day, Woodie P. Williams · Poultry Science · 1958 · 44 citations · Full text

Nutrition, Dietary Exposure, Food Analysis +22

Amino Acid Availability and Availability-Corrected Amino Acid Score of Red Kidney Beans (<i>Phaseolus </i><i>vulgaris</i> L.)

Wu, Woodie P. Williams, M.E. Kunkel et al. · Journal of Agricultural and Food Chemistry · 1996 · 32 citations

Nutrition, Food Analysis, Food Chemistry +21

Effect of dietary menhaden oil on growth and muscle fatty acid composition of hybrid striped bass, Morone chrysops × M. saxatilis

Patricia H. Fair, Woodie P. Williams, Theodore I. J. Smith · Aquaculture · 1993 · 31 citations

× M. Saxatilis, Omega-3 Fatty Acid, Animal Nutrition +3

True Protein Digestibility and Digestibility-Corrected Amino Acid Score of Red Kidney Beans (Phaseolus vulgaris L.)

Wu Wu, Woodie P. Williams, M.E. Kunkel et al. · Journal of Agricultural and Food Chemistry · 1995 · 25 citations

Nutrition, Food Analysis, Altmetric Attention Score +20