Wilbur Widmer - Concepedia

Author

Wilbur Widmer

Florida Department of Citrus

Also Known As

Scarlett, Yolanda V., W W Widmer, W Widmer, Wilbur W Widmer, Wilbur W. Widmer, Wilbur Widmer

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

Florida Department of Citrus Agricultural Research Service U.S. Horticultural Research Laboratory University of North Carolina at Chapel Hill Winter Haven Hospital

About

Wilbur Widmer is an author at Florida Department of Citrus specializing in health sciences, food chemistry, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	13	13	510
2	Medicine	10	10	481
3	Engineering	9	9	754
4	Biochemistry	4	4	251
5	Public Health	1	1	67

Wilbur Widmer

Publications

1.5K

Citations

H-Index

Page 1

	Year	Citations
Hydrolysis of grapefruit peel waste with cellulase and pectinase enzymes Mark R. Wilkins, Wilbur Widmer, Karel Grohmann, Bioresource Technology EngineeringBiochemical EngineeringBiotechnologyFood BioprocessingMicrobiology	2006	214
Simultaneous saccharification and fermentation of citrus peel waste by Saccharomyces cerevisiae to produce ethanol Mark R. Wilkins, Wilbur Widmer, Karel Grohmann Process Biochemistry BiomanufacturingEngineeringBioenergySimultaneous SaccharificationSaccharomyces Cerevisiae	2007	209
A furanocoumarin-free grapefruit juice establishes furanocoumarins as the mediators of the grapefruit juice–felodipine interaction Mary F. Paine, Wilbur Widmer, Heather L. Hart, American Journal of Clinical Nutrition Food ChemistryBiochemistryPhytochemicalGrapefruit Juice–felodipine InteractionPhytochemistry	2006	154
Pretreatment effects on orange processing waste for making ethanol by simultaneous saccharification and fermentation Wilbur Widmer, Weiyang Zhou, Karel Grohmann Bioresource Technology Chemical EngineeringEngineeringBioenergyFood FermentationSimultaneous Saccharification	2010	145
Two New Polymethoxylated Flavones, a Class of Compounds with Potential Anticancer Activity, Isolated from Cold Pressed Dancy Tangerine Peel Oil Solids Jie Chen, Antonio Montanari, Wilbur Widmer Journal of Agricultural and Food Chemistry	1997	123
Changes in Volatile and Non-Volatile Flavor Chemicals of “Valencia” Orange Juice over the Harvest Seasons Jinhe Bai, Elizabeth A. Baldwin, Greg McCollum, Foods Food ChemistryNutritionJuice Flavor ChemicalsCommercial MaturityBotany	2016	67
Effect of extraction method on quality of orange juice: hand‐squeezed, commercial‐fresh squeezed and processed Elizabeth A. Baldwin, Jinhe Bai, Anne Plotto, Journal of the Science of Food and Agriculture	2012	63
Further characterization of a furanocoumarin-free grapefruit juice on drug disposition: studies with cyclosporine Mary F. Paine, Wilbur Widmer, Susan N. Pusek, American Journal of Clinical Nutrition Pharmaceutical ScienceFuranocoumarin-free Grapefruit JuiceDrug DispositionPharmacologyPharmacotherapy	2008	60
The effect of elevated atmospheric CO2 on the vitamin C concentration of (sour) orange juice Sherwood B. Idso, Bruce A. Kimball, Philip E. Shaw, Agriculture Ecosystems & Environment Food ChemistryNutritionNutrient BioavailabilityHealth SciencesPhysiology	2002	39
Analysis of biomass sugars and galacturonic acid by gradient anion exchange chromatography and pulsed amperometric detection without post-column addition Wilbur Widmer Biotechnology Letters Amperometric DetectionEngineeringBiochemistryBiomass SugarsBioanalysis	2010	36

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