M. Kujawa - Concepedia

Author

M. Kujawa

German Institute of Human Nutrition

Also Known As

Jordi Ortuño, M Kujawa, M. A. Kujawa, M. Kujawa, Matteo Innocenti, Matteo L. Innocenti, Matteo Lorenzo Innocenti

162

Publications

Citations

H-Index

Concepts

All Affiliations

German Institute of Human Nutrition

About

M. Kujawa is an author at German Institute of Human Nutrition specializing in engineering, food safety, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	7	7	1.2K
2	Medicine	5	5	518
3	Health Sciences	4	4	886
4	Management	2	2	98
5	Education	1	1	22

M. Kujawa

Publications

2.3K

Citations

H-Index

Page 1

	Year	Citations
FAO Plant Production and Protection Paper, Pesticide Residues in Food; Evaluations 1979, 560 Seiten. Food and Agriculture Organization of the United Nations, Rome 1980. M. Kujawa Food / Nahrung EngineeringPesticide-residue AnalysisCrop ProtectionAgricultural EconomicsFood Contaminant	1982	879
Evaluation of Certain Food Additives and Contaminants. WHO Technical Report Series 837. 41st Report of the Joint FAO/WHO Expert Committee on Food Additives. 53 Seiten. World Health Organization, Geneva 1993. Preis: 10, — Sw.fr.; 9, — US $ M. Kujawa Food / Nahrung Food ChemistryNutritionWorld Health OrganizationFood AdditivesFood Additive	1994	436
Some Naturally Occurring Substances: Food Items and Constituents, Heterocyclic Aromatic Amines and Mycotoxins. IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, Vol. 56. Herausgegeben von der International Agency for Research on Cancer, World Health Organization. 599 Seiten, zahlr. Abb. und Tab. World Health Organization. Geneva 1993. Preis: 95, — Sw.fr; 95,50 US $ M. Kujawa Food / Nahrung World Health OrganizationMedicineChemical ContaminantsEnvironmental HealthFood Items	1994	393
FAO Plant Production and Protection Paper, 15 Sup.: Pesticide Residues in Food — 1978. Evaluations 1978. 293 Seiten, Food and Agriculture Organization of the United Nations, Rome 1979 M. Kujawa Food / Nahrung EngineeringPesticide-residue AnalysisCrop ProtectionAgricultural EconomicsFood Contaminant	1981	107
Organic contaminants in sewage sludge and their ecotoxicological significance in the agricultural utilization of sewage sludge W. Schnaak, T. Küchler, M. Kujawa, Chemosphere Sewage Sludge TreatmentEngineeringEnvironmental EngineeringSewage SludgeMunicipal Wastewater	1997	101
FAO Plant Production and Protection Paper. Pesticide Residues in Food — 1977, Evaluations 1977. 459 Seiten. Food and Agriculture Organization of the United Nations, Rome 1978. Preis: 9,90 $ M. Kujawa Food / Nahrung EngineeringPesticide-residue AnalysisCrop ProtectionSustainable AgricultureAgricultural Economics	1980	65
DDT and its Derivatives ‐ Environmental Aspects. Environmental Health Criteria 83.98 Seiten, 2 Abb., 7 Tab., World Health Organization, Geneva 1989. Preis: 13, ‐ Swfr. M. Kujawa Food / Nahrung World Health Organization‐ SwfrEnvironmental EngineeringEnvironmental ExposureEnvironmental Health	1991	52
Environmental Health Criteria 2. Polychlorinated Biphenyls and Terphenyls. 85 Seiten, 9 Tab. World Health Organization, Geneva 1976. Preis: 10,‐ sfrs. M. Kujawa Food / Nahrung Geneva 1976Environmental ChemistryWorld Health OrganizationEnvironmental ExposureGlobal Health	1978	46
The metabolism of hexachlorobenzene (HCB) in rats R. Engst, R. Macholz, M. Kujawa Bulletin of Environmental Contamination and Toxicology BiochemistryToxicologyHepatotoxicityMetabolomicsMetabolism	1976	44
Identification of the mineralization front: Comparison of a modified toluldine blue stain with tetracycline fluorescence A. R. Villanueva, M. Kujawa, Catharina H. E. Mathews, Metabolic Bone Disease and Related Research Tetracycline FluorescenceBiochemistryHistopathologyAnalytical ChemistryMineralization Front	1983	41

Page 1