J.M. Wal - Concepedia

Author

J.M. Wal

Commissariat à l'Énergie Atomique et aux Énergies Alternatives

Also Known As

J M Wal, J-M Wal, J. -M. Wal, J. M. WAL, J. M. Wal, J.-M Wal, J.-M. Wal, J.M Wal, J.M. Wal, J.‐M. Wal

Publications

1.9K

Citations

H-Index

Concepts

All Affiliations

Commissariat à l'Énergie Atomique et aux Énergies Alternatives CEA Paris-Saclay Institut National de la Recherche Agronomique Institut Pasteur Direction des Energies

About

J.M. Wal is an author at Commissariat à l'Énergie Atomique et aux Énergies Alternatives specializing in medicine, allergy, and food allergies.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	14	473
2	Allergy	10	10	295
3	Public Health	3	3	74
4	Engineering	2	2	28
5	Natural Sciences	1	1	19

J.M. Wal

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Structure and function of milk allergens J.M. Wal Allergy	2001	140
Allergy to goat and sheep milk without allergy to cow's milk Sandrine Ah-Leung, Hervé Bernard, É. Bidat, Allergy	2006	128
Peanut‐ and cow's milk‐specific IgE, Th2 cells and local anaphylactic reaction are induced in Balb/c mice orally sensitized with cholera toxin Karine Adel‐Patient, Hervé Bernard, Sandrine Ah-Leung, Allergy	2005	116
Detection of caseinophosphopeptides in the distal ileostomy fluid of human subjects H. Meisel, H. Meisel, Susan J. Fairweather‐Tait, British Journal Of Nutrition NutritionGastroenterologyPathologyCpp PreparationsDigestive Tract	2003	89
Post‐translational phosphorylation affects the IgE binding capacity of caseins Hervé Bernard, H. Meisel, Christophe Créminon, FEBS Letters	2000	66
In vivo transfer of plasmid from food-grade transiting lactococci to murine epithelial cells J-M Chatel, Laetitia Pothelune, Sandrine Ah-Leung, Gene Therapy Epithelial CellsImmunologyBiotechnologyMammary GlandFood Microbiology	2008	59
Cow's milk allergy: the humoral immune response to eight purified allergens. J.M. Wal, Hervé Bernard, Ch. Creminon, PubMed Food AllergyAllergyHumoral Immune ResponseAllergy MedicineAnimal Science	1995	50
Identification of a New Natural Ara h 6 Isoform and of Its Proteolytic Product as Major Allergens in Peanut Hervé Bernard, Lucie Mondoulet, M.‐F. Drumare, Journal of Agricultural and Food Chemistry Environmental AllergyNutritionFood AllergyGeneticsProteolytic Product	2007	47
Elicitation of the allergic reaction in β‐lactoglobulin‐sensitized Balb/c mice: biochemical and clinical manifestations differ according to the structure of the allergen used for challenge Karine Adel‐Patient, Marie‐Anne Nahori, B. Proust, Clinical & Experimental Allergy	2003	46
Criteria for identifying allergenic foods of public health importance Bengt Björkstén, René Crevel, Claudia Hischenhuber, Regulatory Toxicology and Pharmacology NutritionFood AllergyAllergyDietary ExposurePublic Health Importance	2008	43

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