Concepedia
1
Publications
20
Citations
H-Index
1990
Active since
Affiliations
Universität Hamburg(Current)
Lj. Kraus is an author at Universität Hamburg specializing in food chemistry, lipids, and bioanalysis.
Top concepts
HealthLipidsMedicineBioanalysisBiochemistryChromatographyFood ChemistryLipid Chemistry
Publications per year
1990–1990
Behaviour of vegetable phospholipids in thin-layer chromatography
G. Lendrath, A. Nasner, Lj. Kraus · Journal of Chromatography A · 1990 · 20 citations
Food Chemistry, Lipid Analysis, Biochemistry +7
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