17
Publications
693
Citations
16
H-Index
1991
Active since
Ventris M. D’souza is an author at Utah State University specializing in biochemistry, natural sciences, and food chemistry.
Top concepts
BiochemistryNatural SciencesHealthFood ChemistryChemistryMedicineNutritionCell BiologyMicrobiologyCell Physiology
Publications per year
1991–2011
17
17
Rows per page
1–5 of 17