Concepedia

María Angeles Súñer

MA

5

Publications

571

Citations

5

H-Index

2000

Active since

Affiliations

Instituto de Agroquímica y Tecnología de Alimentos(Current)

Universidad de Santiago de Chile

Basque Government

María Angeles Súñer is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in environmental chemistry, environmental engineering, and toxicology.

Top concepts

Publications per year

2000–2005

5

Publications

5

Total and Inorganic Arsenic in Fresh and Processed Fish Products

Ociel Muñoz, Vicenta Devesa, María Angeles Súñer et al. · Journal of Agricultural and Food Chemistry · 2000 · 199 citations

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Vegetables Collected in the Cultivated Andean Area of Northern Chile:  Total and Inorganic Arsenic Contents in Raw Vegetables

Ociel Muñoz, Oscar Pablo Díaz, Irma Leyton et al. · Journal of Agricultural and Food Chemistry · 2001 · 139 citations

Contribution of Water, Bread, and Vegetables (Raw and Cooked) to Dietary Intake of Inorganic Arsenic in a Rural Village of Northern Chile

Oscar Pablo Díaz, Irma Leyton, Ociel Muñoz et al. · Journal of Agricultural and Food Chemistry · 2004 · 114 citations

Arsenic in Cooked Seafood Products:  Study on the Effect of Cooking on Total and Inorganic Arsenic Contents

Vicenta Devesa, M. L. Macho, Mercedes Jalón et al. · Journal of Agricultural and Food Chemistry · 2001 · 102 citations

Transformation of Organoarsenical Species by the Microflora of Freshwater Crayfish

Vicenta Devesa, Andreas Loos, María Angeles Súñer et al. · Journal of Agricultural and Food Chemistry · 2005 · 17 citations

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