Milton Spanopoulos‐Hernández

Author

Also Known As

M. Spanopoulos-Hernández, Milton Spanopoulos-Hernández, Milton Spanopoulos‐Hernández

Publications

196

Citations

H-Index

Concepts

All Affiliations

Milton Spanopoulos‐Hernández is an author at Cultura specializing in marine ecology, aquaculture, and environmental engineering.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	99
2	Environmental Engineering	1	1	19
3	Food Safety	1	1	34
4	Physiology	1	1	99
5	Aquaculture	1	1	99

Milton Spanopoulos‐Hernández

Publications

174

Citations

H-Index

Page 1

	Year	Citations
The combined effects of salinity and temperature on the oxygen consumption of juvenile shrimps Litopenaeus stylirostris (Stimpson, 1874) Milton Spanopoulos‐Hernández, Carlos Antonio Martínez-Palácios, Ruth C. Vanegas-Pérez, Aquaculture Aquatic Food SystemEngineeringAquaculturePhysiologyAquaculture System	2004	99
Total mercury in canned yellowfin tuna Thunnus albacares marketed in northwest Mexico J. Ruelas-Inzunza, Carlos Patiño-Mejía, Martín Federico Soto-Jiménez, Food and Chemical Toxicology Mercury BiogeochemistryNorthwest MexicoTotal MercuryMercury ChemistryFood Safety	2011	34
Mercury in muscle and liver of ten ray species from Northwest Mexico J. Ruelas-Inzunza, Ofelia Escobar-Sánchez, J. C. Patrón-Gómez, Marine Pollution Bulletin Northwest MexicoTen Ray SpeciesMercury ChemistryMercury Biogeochemistry	2013	22
Biochemical and Antioxidant Properties of Recovered Solids with pH Shift from Fishery Effluents (Sardine Stickwater and Tuna Cooking Water) Emmanuel Martínez‐Montaño, Idalia Osuna‐Ruíz, Israel Benítez-García, Waste and Biomass Valorization Environmental EngineeringFood AnalysisPh ShiftSardine StickwaterEnvironmental Toxicology	2020	19

Page 1