Concepedia

Reda Fikry

RF

4

Publications

118

Citations

4

H-Index

2013

Active since

Affiliations

Zagazig University(Current)

Islamic University of Madinah

King Saud University

Reda Fikry is an author at Zagazig University specializing in food chemistry, chromatography, and food preservatives.

Top concepts

Food ChemistryMedicinePharmacologyChromatographyFood PreservativesHealthEngineeringSeed ProcessingAnalytical ChemistryChemistry

Publications per year

2013–2019

4

Publications

4

Chemical Composition and Antioxidant Activity of<i>Ocimum basilicum</i>L. Essential Oil Cultivated in Madinah Monawara, Saudi Arabia and its Comparison to the Egyptian Chemotype

Amr Farouk, Reda Fikry, Mohamed Mohsen · Journal of Essential Oil Bearing Plants · 2016 · 44 citations

Food Chemistry, Polyphenolics, Food Preservatives +12

Aroma volatile compounds of parsley cultivated in the Kingdom of Saudi Arabia and Egypt extracted by hydrodistillation and headspace solid-phase microextraction

Amr Farouk, Hatem Ali, Abdel Rahman Al-Khalifa et al. · International Journal of Food Properties · 2017 · 36 citations · Full text

Food Chemistry, Food Preservatives, Egyptian Parsley +12

Comparative study for the volatile constituents and the antioxidant activity of the essential oils of dried <i>Achillea fragrantissima</i> cultivated in Madinah Monawara, Saudi Arabia and Egypt

Amr Farouk, Hatem Ali, Abdel Rahman Al-Khalifa et al. · International Journal of Food Properties · 2019 · 20 citations · Full text

Food Chemistry, Health Sciences, Saudi Arabia +12

Some azine and azole derivatives as antioxidant additives for lithium lubricating grease

Reda Fikry, R.A. El‐Adly, Nabila A. Ismail et al. · Egyptian Journal of Petroleum · 2013 · 18 citations · Full text

Materials Science, Food Chemistry, Chemical Engineering +12

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