Barbara C. O’Brien

Author

Barbara C. O’Brien

Also Known As

B C O'Brien, B C O’Brien, B. C. O'Brien, B. C. OʼBrien, BARBARA O’BRIEN, Barbara C. O'Brien, Barbara C. O'brien, Barbara C. O’Brien, Barbara Cooney O'Brien

Publications

876

Citations

H-Index

Concepts

All Affiliations

Texas A&M University Texas A&M University System Mitchell Institute

About

Barbara C. O’Brien is an author at Texas A&M University specializing in physiology, medicine, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	13	392
2	Health Sciences	11	11	405
3	Biochemistry	6	6	195
4	Public Health	3	3	79
5	Engineering	1	1	19

Barbara C. O’Brien

Publications

820

Citations

H-Index

Page 1

	Year	Citations
Effects of training and a single session of exercise on lipids and apolipoproteins in hypercholesterolemic men Stephen F. Crouse, Barbara C. O’Brien, Peter W. Grandjean, Journal of Applied Physiology	1997	123
Training intensity, blood lipids, and apolipoproteins in men with high cholesterol Stephen F. Crouse, Barbara C. O’Brien, Peter W. Grandjean, Journal of Applied Physiology	1997	89
Changes in serum lipids and apolipoproteins after exercise in men with high cholesterol: influence of intensity Stephen F. Crouse, Barbara C. O’Brien, J. James Rohack, Journal of Applied Physiology	1995	83
The effects of menopausal status and exercise training on serum lipids and the activities of intravascular enzymes related to lipid transport Peter W. Grandjean, Stephen F. Crouse, Barbara C. O’Brien, Metabolism Lipid MetabolismExerciseMedicineExercise PhysiologyPhysiology	1998	56
Calcium Supplementation Modifies the Relative Amounts of Bile Acids in Bile and Affects Key Aspects of Human Colon Physiology Joanne R. Lupton, Gideon Steinbach, Wen‐Chi Chang, Journal of Nutrition NutritionCalcium SupplementationBiliary TractLiver PhysiologyPhysiology	1996	49
Human plasma lipid responses to red meat, poultry, fish, and eggs Barbara C. O’Brien, Raymond Reiser American Journal of Clinical Nutrition Animal PhysiologyNutritionLipid AnalysisRed MeatLipid Nutrition	1980	46
Hepatic 3-Hydroxy-3-Methylglutaryl Coenzyme-A Reductase of Rats Fed Semipurified and Stock Diets Raymond Reiser, Glen R. Henderson, Barbara C. O’Brien, Journal of Nutrition NutritionBiochemistryAnimal NutritionLiver PhysiologyPhysiology	1977	43
Interrelated Effects of Food Lipids on Steroid Metabolism in Rats Barbara C. O’Brien, Charles L. Skutches, Glen R. Henderson, Journal of Nutrition NutritionMetabolic SyndromeHealth SciencesLipid MetabolismBiochemistry	1977	38
Influence of dietary egg and soybean phospholipids and triacylglycerols on human serum lipoproteins Barbara C. O’Brien, V Andrews Lipids Lipid AnalysisNutritionFood ChemistryMetabolic SyndromeBody Composition	1993	36
Studies on a possible function for cholesterol in milk Raymond Reiser, Barbara C. O’Brien, Glen R. Henderson, Nutrition reports international Food ChemistryNutritionBiochemistryLipid NutritionAnimal Nutrition	1979	36

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