Sang-Chul Kwon

Barley grass extract causes apoptosis of cancer cells by increasing intracellular reactive oxygen species production

Sang Mi Woo, Sang-Chul Kwon, Seong‐Gyu Ko et al. · Biomedical Reports · 2017 · 22 citations · Full text

Medicine, Oncology, Pharmacology +13

Inhibitory Effect on Tyrosinase, ACE and Xanthine Oxidase, and Nitrite Scavenging Activities of Jubak (Alcohol filter cake) Extracts

Sang-Chul Kwon, Tae-Woog Jeon, Jeong-Seob Park et al. · Journal of the Korean Society of Food Science and Nutrition · 2012 · 21 citations

Agriculture, Biochemistry, Food Science +11

Physicochemical Property and Antioxidative Activity of Hot-Water Extracts from Enzyme Hydrolysate of Astragalus membranaceus

Sang-Chul Kwon, Goo-Hee Choi, Jong-Hyun Hwang et al. · Journal of the Korean Society of Food Science and Nutrition · 2010 · 15 citations

Agriculture, Biochemistry, Food Science +8

Detection of 1,4-Dihydroxy-2-Naphthoic Acid from Commercial Makgeolli Products

Ji-Eun Eom, Sang-Chul Kwon, Gi‐Seong Moon · Preventive Nutrition and Food Science · 2012 · 15 citations · Full text

Pharmacy, Biochemistry, Food Chemistry +12

Microbiological Evaluation for HACCP System Application of Green Vegetable Juice Containing Lactic Acid Bacteria

Sang-Chul Kwon · Journal of the Korea Academia-Industrial cooperation Society · 2011 · 14 citations · Full text

Agriculture, Food Science, Microbiology +17