Chandi Charan Rath - Concepedia

Author

Chandi Charan Rath

Odisha University of Agriculture and Technology

Also Known As

C C Rath, C Rath, C. C. Rath, C.C. Rath, CHANDI C.RATH, CHANDI CHARAN RATH, Chandi Charan Rath, Chandi C Rath, Chandi C. Rath, Chandi C. Rathb

Publications

1.5K

Citations

H-Index

Concepts

All Affiliations

Odisha University of Agriculture and Technology Rama Devi Women's University Maharaja Sriram Chandra Bhanja Deo University IMGENEX India (India)

About

Chandi Charan Rath is an author at Odisha University of Agriculture and Technology specializing in microbiology, medicine, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	10	10	393
2	Engineering	6	6	220
3	Health Sciences	2	2	27
4	Public Health	1	1	49
5	Biochemistry	1	1	46

Chandi Charan Rath

Publications

717

Citations

H-Index

Page 1

	Year	Citations
Synthetic microfibers: Source, transport and their remediation Sunanda Mishra, Rojalin Priyadarshini Singh, Chandi Charan Rath, Journal of Water Process Engineering NanofiberSynthetic Microfibers	2020	203
Antibacterial activity of Karanj (Pongamia pinnata) and Neem (Azadirachta indica) seed oil: a preliminary report. M Baswa, Chandi Charan Rath, SK Dash, PubMed Antifungal AgentAntimicrobial SusceptibilityMedicineAntibacterial ActivityPreliminary Report	2001	93
Characterization of endophytic bacteria Enterobacter cloacae MG00145 isolated from Ocimum sanctum with Indole Acetic Acid (IAA) production and plant growth promoting capabilities against selected crops S. Panigrahi, Santosh Ranjan Mohanty, Chandi Charan Rath South African Journal of Botany BiologyBiosynthesisEngineeringIn Vitro FermentationPlant-microbe Interaction	2019	75
Bacteriology of a most popular street food (Panipuri) and inhibitory effect of essential oils on bacterial growth Madhuchhanda Das, Chandi Charan Rath, U. B. Mohapatra Journal of Food Science and Technology Antimicrobial SusceptibilityMicrobial ContaminationPopular Street FoodFood MicrobiologyBacterial Growth	2011	55
Structural and thermal characterization of PHAs produced by Lysinibacillus sp. through submerged fermentation process Swati Mohapatra, Deviprasad Samantaray, Saubhagya Manjari Samantaray, International Journal of Biological Macromolecules EngineeringBioenergeticsBacteriologyBiochemical EngineeringBiotechnology	2016	50
Effect of essential oils on the viability and morphology of Escherichia coli (SP-11). Smaranika Pattnaik, V. R. Subramanyam, Chandi Charan Rath PubMed Plant-microbe InteractionBacteriologyEscherichia ColiAlgal ProductFood Microbiology	1995	49
Effect of heavy metals on growth response and antioxidant defense protection in <i>Bacillus cereus</i> Madhumita Behera, Jagneshwar Dandapat, Chandi Charan Rath Journal of Basic Microbiology EngineeringMetal ContaminationBacteriologyBacterial PathogensRedox Biology	2014	46
Zwitterionic–polyurethane coatings for non-specific marine bacterial inhibition: A nontoxic approach for marine application S. Anthony Yesudass, Smita Mohanty, Sanjay K. Nayak, European Polymer Journal Chemical EngineeringZwitterionic–polyurethane CoatingsMarine ApplicationEngineeringEnvironmental Engineering	2017	24
Endangered Curcuma caesia Roxb.: Qualitative and quantitative analysis for identification of industrially important elite genotypes Ankuri Benya, Subhadarsini Mohanty, Sujata Hota, Industrial Crops and Products BiodiversityConservation GeneticsCurcuma Caesia RoxbMolecular EcologyEvolutionary Biology	2023	22
Antifungal Activity of Rose-Scented Geranium (<i>Pelargonium</i>Species) Essential Oil and its Six Constituents Chandi Charan Rath, SK Dash, B. Ramamohana Rao Journal of Essential Oil Bearing Plants Membrane DisruptionAntifungal AgentAntifungal ActivityAntifungal AgentsMedicine	2005	15

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