48
Publications
1.6K
Citations
24
H-Index
1940
Active since
Affiliations
S. Y. Thompson is an author at University of Reading specializing in nutrition, public health, and physiology.
Top concepts
NutritionAnimal NutritionPhysiologyPublic HealthMetabolismHealthFood ChemistryAnimal PhysiologyFood SafetyAnimal Science
Publications per year
1940–2015
48
48
The Conversion of β-Carotene to Vitamin A in the Intestine
S. Y. Thompson, J. Ganguly, S. K. Kon · British Journal Of Nutrition · 1949 · 164 citations · Full text
The Nutritive Value of Colostrum for the Calf
R. Aschaffenburg, Susan J. Bartlett, S. K. Kon et al. · British Journal Of Nutrition · 1949 · 95 citations · Full text
A Study of the Composition of Sow's Milk
R. Braude, M. E. Coates, K. M. Henry et al. · British Journal Of Nutrition · 1947 · 87 citations · Full text
Further Studies of the Conversion of β-Carotene to Vitamin A in the Intestine
S. Y. Thompson, R. Braude, M. E. Coates et al. · British Journal Of Nutrition · 1950 · 80 citations · Full text
Rows per page
1–5 of 48