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2024
Active since
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State Key Laboratory of Food Science and Technology(Current)
Yingxuan Feng is an author at State Key Laboratory of Food Science and Technology.
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2024–2024
The alleviative effects of viable and inactive <i>Lactobacillus paracasei</i> CCFM1120 against alcoholic liver disease <i>via</i> modulation of gut microbiota and the Nrf2/HO-1 and TLR4/MyD88/NF-κB pathways
Ben Niu, Yingxuan Feng, Cheng Xu et al. · Food & Function · 2024 · 21 citations
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