K. K. Carroll - Concepedia

Author

K. K. Carroll

Also Known As

Carroll, Kenneth K., K Carroll, K K CARROLL, K K Carroll, K. Carroll, K. K. CARROLL, K. K. Carroll, K.K Carroll, K.K. Carroll, Kenneth K. Carroll

137

Publications

6.1K

Citations

H-Index

Concepts

All Affiliations

Western University Medical Council of Canada

About

K. K. Carroll is an author at Western University specializing in medicine, metabolism, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	27	48	3.1K
2	Health Sciences	14	24	827
3	Education	3	3	71
4	Natural Sciences	3	3	108
5	Engineering	1	1	97

K. K. Carroll

Publications

5.3K

Citations

H-Index

Page 1

	Year	Citations
Separation of lipid classes by chromatography on florisil K. K. Carroll Journal of Lipid Research	1961	530
Dietary fat in relation to tumorigenesis. K. K. Carroll, H. T. Khor PubMed NutritionLipid NutritionMedicinePathologyDietary Fat	1975	371
EFFECTS OF DIETARY PROTEIN AND CARBOHYDRATE ON PLASMA CHOLESTEROL LEVELS IN RELATION TO ATHEROSCLEROSIS K. K. Carroll, R.M.G. HAMILTON Journal of Food Science Metabolic SyndromeNutritionCardiovascular DiseasePhysiologyHyperlipidemia	1975	306
Effects of level and type of dietary fat on incidence of mammary tumors induced in female sprague‐dawley rats by 7,12‐dimethylbenz(α) anthracene K. K. Carroll, H. T. Khor Lipids NutritionMammary TumorsPathologySemisynthetic DietsExperimental Nutrition	1971	302
Effects of dietary protein on turnover, oxidation, and absorption of cholesterol, and on steroid excretion in rabbits. Murray W. Huff, K. K. Carroll Journal of Lipid Research	1980	247
Quantitative Estimation of Peak Areas in Gas-Liquid Chromatography K. K. Carroll Nature Gas ChromatographyMeasurementAnalytical ChemistryBiostatisticsLiquid Chromatography	1961	215
Digestibility of Individual Fatty Acids in the Rat K. K. Carroll Journal of Nutrition NutritionBiochemistryOmega-3 Fatty AcidAnimal NutritionFood Digestion	1958	204
Plasma cholesterol levels in rabbits fed low fat, cholesterol-free, semipurified diets: effects of dietary proteins, protein hydrolysates and amino acid mixtures M.W. Huf, R.M.G. HAMILTON, K. K. Carroll Atherosclerosis Animal PhysiologyNutritionLipid NutritionAnimal NutritionMedicine	1977	198
Dietary fat and mammary cancer. K. K. Carroll, Elias B. Gammal, E. R. PLUNKETT PubMed NutritionBreast OncologyMedicineMammary GlandPathology	1968	195
Dietary polyunsaturated fat versus saturated fat in relation to mammary carcinogenesis K. K. Carroll, Garry J. Hopkins Lipids	1979	174

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