Statistics
Publications
2
Citations
27
H-Index
2
Active since
2023
Affiliations
Zhejiang A & F University(Current)
Dong Luo is an author at Zhejiang A & F University specializing in biotechnology, wine fermentation, and co-fermentation effects on aroma.
Publications per year
2023–2023
2
2
Xiaoqin Luo, Yumeng Li, Kai Zhong et al. · Journal of the Science of Food and Agriculture · 2023 · 14 citations
Dong Luo, Tengfei Wang, Menglu Ye et al. · Industrial Crops and Products · 2023 · 13 citations
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