Statistics
Publications
19
Citations
682
H-Index
15
Active since
1955
Affiliations
G. J. Jackson is an author at United States Food and Drug Administration specializing in life sciences, parasitology, and infectious diseases.
Publications per year
1955–2002
19
19
Stability of sucralose in baked goods
R. L. Barndt, G. J. Jackson · Food technology · 1990 · 63 citations
1–5 of 19