Concepedia

Raphaela Cecília Thé Maia de Arruda Falcão

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1

Publications

24

Citations

1

H-Index

2019

Active since

Affiliations

Universidade Federal do Rio Grande do Norte(Current)

Raphaela Cecília Thé Maia de Arruda Falcão is an author at Universidade Federal do Rio Grande do Norte specializing in public health nutrition, nutritional epidemiology, and obesity.

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Publications per year

2019–2019

1

Publications

1

Processed and ultra-processed foods are associated with high prevalence of inadequate selenium intake and low prevalence of vitamin B1 and zinc inadequacy in adolescents from public schools in an urban area of northeastern Brazil

Raphaela Cecília Thé Maia de Arruda Falcão, Clélia de Oliveira Lyra, Célia Morais et al. · PLoS ONE · 2019 · 24 citations · Full text

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