CV Raju

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Active since

2021

Affiliations

Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir(Current)

CV Raju is an author at Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir specializing in meat protein quality, meat composition, and agriculture.

Publications per year

2021–2021

Publications

Utilization of protein isolates from rohu (<i>Labeo rohita</i>) processing waste through incorporation into fish sausages; quality evaluation of the resultant paste and end product

Vijay Kumar Reddy Surasani, CV Raju, Faisal Rashid Sofi et al. · Journal of the Science of Food and Agriculture · 2021 · 13 citations

Agriculture, Food Science, Nutritional Sciences +17

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