Concepedia
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Publications
2
Citations
204
H-Index
Active since
1976
Christine Renee Meiners is an author specializing in mineral composition of legumes, food analysis, and research articles.
Publications per year
1976–1976
The content of nine mineral elements in raw and cooked mature dry legumes
Christine Renee Meiners, Nellie L. Derise, Herbert C. Lau et al. · Journal of Agricultural and Food Chemistry · 1976 · 138 citations
Agriculture, Chemistry, Food Science +12
Proximate composition and yield of raw and cooked mature dry legumes
Christine Renee Meiners, Nellie L. Derise, Herbert C. Lau et al. · Journal of Agricultural and Food Chemistry · 1976 · 66 citations
Agriculture, Agronomy, Food Science +12
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