F. G. Giesbrecht - Concepedia

Author

F. G. Giesbrecht

North Carolina State University

Also Known As

F G Giesbrecht, F. G. GIESBRECHT, F. G. Giesbrecht, F. Giesbrecht, F.G. GIESBRECHT, F.G. Giesbrecht

Publications

1.1K

Citations

H-Index

106

Concepts

All Affiliations

North Carolina State University Agricultural Research Service Institute of Crop Science Norfolk State University National Peanut Research Laboratory

About

F. G. Giesbrecht is an author at North Carolina State University specializing in food quality, health sciences, and biostatistics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	12	17	312
2	Medicine	10	10	161
3	Public Health	10	11	304
4	Engineering	8	8	457
5	Education	1	1	34

F. G. Giesbrecht

Publications

Citations

H-Index

Page 1

	Year	Citations
Two-Stage Analysis Based on a Mixed Model: Large-Sample Asymptotic Theory and Small-Sample Simulation Results F. G. Giesbrecht, J. C. Burns Biometrics Random EffectsTwo-stage AnalysisEngineeringRangeland ProductivityLand Use	1985	201
Maximum Likelihood Estimation in the Three-Parameter Lognormal Distribution F. G. Giesbrecht, Oscar Kempthorne Journal of the Royal Statistical Society Series B (Statistical Methodology) Parameter EstimationDensity EstimationGrouping Error InherentMaximum Likelihood EstimationEngineering	1976	94
Fourier Analysis Enhances NIR Diffuse Reflectance Spectroscopy W. Fred McClure, Abdul Hamid, F. G. Giesbrecht, Applied Spectroscopy 7-Term Smlr ModelEnvironmental MonitoringEngineeringMeasurementOptical Properties	1984	70
Influence of Consuming Nonfermented Milk Containing Lactobacillus acidophilus on Fecal Flora of Healthy Males S. E. Gilliland, M. L. Speck, George Nauyok, Journal of Dairy Science	1978	62
Quantitative comparison of the stress response of striped bass (Morone saxatilis) and hybrid striped bass (Morone saxatilis × Morone chrysops and Morone saxatilis × Morone americana) E. J. Noga, Jerome Howard Kerby, William King, American Journal of Veterinary Research	1994	43
Testing shelled corn for aflatoxin, Part II: modeling the observed distribution of aflatoxin test results. Ann-Sofie Johansson, T. B. Whitaker, F. G. Giesbrecht, PubMed Compound Gamma DistributionFood ForensicsCompound GammaAgricultural EconomicsFood Contaminant	2001	41
Defoliation Intensity Effects on Season‐Long Dry Matter Distribution and Nutritive Value of Tall Fescue J. C. Burns, D. S. Chamblee, F. G. Giesbrecht Crop Science	2002	41
Chlorine Dioxide Inactivation of <i>Bacillus</i> and <i>Clostridium</i> Spores Peggy M. Foegeding, V. HEMSTAPAT, F. G. Giesbrecht Journal of Food Science Clo 2Spore InactivationBacteriologyFood Processing FacilitiesChlorine Dioxide Inactivation	1986	40
Relationship of Sex, Strain, and Body Weight to Carcass Yield and Offal Production in Turkeys J. Brake, G.B. HAVENSTEIN, P.R. Ferket, Poultry Science NutritionAgricultural EconomicsEducationOffal ProductionMeat Quality	1995	34
Variation in Intensity of Sweet and Bitter Sensory Attributes Across Peanut Genotypes1 H. E. Pattee, T. G. Isleib, F. G. Giesbrecht Peanut Science NutritionBroad-sense HeritabilityFlavoromicsGeneticsAgricultural Economics	1998	27

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