Roger Diener is an author at West Virginia University specializing in engineering, heat transfer, and enhanced oil production.
Top concepts
EngineeringBotanyHealthBusinessAccountingFood SafetyFood QualityFruit ScienceHeat TransferFood Chemistry
Publications per year
1965–1993
5
5
Bruise Energy of Peaches and Apples
Roger Diener, K. C. Elliott, Paul E. Nesselroad et al. · Transactions of the ASAE · 1979 · 39 citations
Coking of crude oil at high heat flux levels.
Ce Scarborough, Cherrington Dc, Roger Diener et al. · 1979 · 20 citations
Rows per page
1–5 of 5