Concepedia
Statistics
Publications
1
Citations
27
H-Index
Active since
2010
H. Khizar is an author specializing in fruit biochemistry, juice processing, and enzyme concentration.
Publications per year
2010–2010
Optimization of Processing Parameters for Clarification of Blended Carrot-orange Juice and Improvement of its Carotene Content
Eric Karangwa, H. Khizar, Li-xiang Rao et al. · Advance Journal of Food Science and Technology · 2010 · 27 citations
Agriculture, Food Science, Food Analysis +16
1–1 of 1