Concepedia

W.J.A. Meuling

WM

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Publications

1

Citations

193

H-Index

1

Active since

1998

Affiliations

AR2i(Current)

W.J.A. Meuling is an author at AR2i specializing in human milk lipids, milk microbiology, and lactic fermentation.

Publications per year

1998–1998

1

Publications

1

Effects of a milk product, fermented by Lactobacillus acidophilus and with fructo-oligosaccharides added, on blood lipids in male volunteers

G. Schaafsma, W.J.A. Meuling, W. van Dokkum et al. · European Journal of Clinical Nutrition · 1998 · 193 citations · Full text

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