Mandumpal Chacko Sabu

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Publications

Citations

130

H-Index

Active since

2003

Affiliations

Amala Institute of Medical Sciences(Current)

Mandumpal Chacko Sabu is an author at Amala Institute of Medical Sciences specializing in antioxidant defense, food chemistry, and antioxidant properties.

Publications per year

2003–2017

Publications

Phenolic compounds and antioxidant activity of peanut's skin, hull, raw kernel and roasted kernel flour.

Mar Win Mar, Azizah Abdul Hamid, Badlishah Sham Baharin et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2011 · 77 citations · Full text

Agriculture, Biochemistry, Food Science +15

A Preliminary Assessment of the Acute and Subchronic Toxicity Profile of Phase2: An <i>α</i> -Amylase Inhibitor

Kuzhuvelil B. Harikumar, Aranjany M. Jesil, Mandumpal Chacko Sabu et al. · International Journal of Toxicology · 2005 · 21 citations

Pharmacy, Pharmacology, Toxicology +13

Cytotoxicity and cytochrome P450 inhibitory activities of <i>Clinacanthus nutans</i>

Suk Yen Quah, Jin Han Chin, Gabriel Akyirem Akowuah et al. · Drug Metabolism and Personalized Therapy · 2017 · 20 citations

Medicine, Oncology, Pharmacology +13

Antioxidant activity of Smoke Shield in-vitro and in-vivo

K S Sreekanth, Mandumpal Chacko Sabu, Leyon Varghese et al. · Journal of Pharmacy and Pharmacology · 2003 · 12 citations · Full text

Pharmacy, Food Science, Toxicology +16

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