Statistics
Publications
4
Citations
62
H-Index
4
Active since
1988
Y.-C. Lin is an author at Chinese Culture University specializing in nutritional sciences, nutritional effects on growth, and animal diet effects.
Publications per year
1988–2017
4
4
Mingbo Li, Mohammad Mustafizur Rahman, Y.-C. Lin et al. · Aquaculture Nutrition · 2017 · 12 citations
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