Concepedia

I. I. Nkafamiya

II

Statistics

Publications

9

Citations

277

H-Index

9

Active since

2007

Affiliations

Modibbo Adama University of Technology(Current)

I. I. Nkafamiya is an author at Modibbo Adama University of Technology specializing in agriculture, food chemistry, and nutritional sciences.

Publications per year

2007–2015

9

Publications

9

Studies on the chemical composition and physico- chemical properties of the seeds of baobab (Adasonia digitata)

I. I. Nkafamiya, S. A. Osemeahon, Daniel Dahiru et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2007 · 51 citations · Full text

, , +14

Percentage oil yield and physiochemical properties of different groundnut species ( Arachis hypogaea )

I. I. Nkafamiya, H.M. Maina, S. A. Osemeahon et al. · African Journal of Food Science · 2010 · 50 citations · Full text

, , +12

Nutritional status of non-conventional leafy vegetables, Ficus asperifolia and Ficus sycomorus

I. I. Nkafamiya, S. A. Osemeahon, U. U. Modibbo et al. · African Journal of Food Science · 2010 · 50 citations · Full text

, , +14

The effect of mercerization media on the physical properties of local plant bast fibres.

U. U. Modibbo, B. Aliyu, I. I. Nkafamiya · International Journal of the Physical Sciences · 2009 · 28 citations · Full text

, , +12

Nutrient content of seeds of some wild plants

I. I. Nkafamiya, UU Modibbo, AJ Manji et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2007 · 26 citations · Full text

, , +17

1–5 of 9