Concepedia

Zhian Liang

ZL

4

Publications

377

Citations

4

H-Index

2006

Active since

Affiliations

South China University of Technology(Current)

Zhian Liang is an author at South China University of Technology specializing in chromatography, analytical chemistry, and food chemistry.

Top concepts

ChemistryEngineeringChromatographyFood ChemistryAnalytical ChemistryMedicineCatalysisBiocatalysisBiochemistryNatural Sciences

Publications per year

2006–2021

4

Publications

4

Asymmetric aldol reactions catalyzed by tryptophan in water

Zhaoqin Jiang, Zhian Liang, Xiaoyu Wu et al. · Chemical Communications · 2006 · 189 citations

Various Cyclic Ketones, Engineering, Aldo-keto Reductase +13

Fast and simultaneous determination of eleven synthetic color additives in flour and meat products by liquid chromatography coupled with diode-array detector and tandem mass spectrometry

Ping Qi, Zihao Lin, Guiyun Chen et al. · Food Chemistry · 2015 · 73 citations

Food Chemistry, Food Authentication, Food Additive +8

Studies of benzyl hydroxamic acid/calcium lignosulphonate addition order in the flotation separation of smithsonite from calcite

Cheng Liu, Yuhua Zhu, Kaihua Huang et al. · International Journal of Mining Science and Technology · 2021 · 71 citations · Full text

Mixed hemimicelles solid-phase extraction based on sodium dodecyl sulfate-coated nano-magnets for selective adsorption and enrichment of illegal cationic dyes in food matrices prior to high-performance liquid chromatography-diode array detection detection

Ping Qi, Zhian Liang, Yu Wang et al. · Journal of Chromatography A · 2016 · 44 citations

Food Chemistry, Solvent Extraction, Chemical Engineering +11

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