Catherine L.M. Hervé du Penhoat

Method for Estimation of Proanthocyanidins Based on Their Acid Depolymerization in the Presence of Nucleophiles

Sara Matthews, Isabelle Mila, Augustin Scalbert et al. · Journal of Agricultural and Food Chemistry · 1997 · 171 citations

Bioorganic Chemistry, High Depolymerization Yields, Biochemistry +15

Ellagitannins in woods of sessile oak and sweet chestnut dimerization and hydrolysis during wood ageing

Carole Viriot, Augustin Scalbert, Catherine L.M. Hervé du Penhoat et al. · Phytochemistry · 1994 · 119 citations

Food Chemistry, Botany, Sweet Chestnut Dimerization +4

Roburin A, A dimeric ellagitannin from heartwood of Quercus robur

Catherine L.M. Hervé du Penhoat, V. Michon, Abdelhamid Ohassan et al. · Phytochemistry · 1991 · 51 citations

Classics, A Dimeric Ellagitannin

Methylation, acetylation and gel permeation of hydrolysable tannins

Carole Viriot, Augustin Scalbert, Catherine L.M. Hervé du Penhoat et al. · Journal of Chromatography A · 1994 · 20 citations

Food Chemistry, Biochemistry, Tannin +3