Karel Stránský - Concepedia

Author

Karel Stránský

Czech Academy of Sciences, Institute of Organic Chemistry and Biochemistry

Also Known As

K Stransky, K Stránský, K. STRANSKY, K. Stransky, K. Stránsky, K. Stránský, Karel Stransky, Karel Stránsky, Karel Stránský, Stránský, K.

203

Publications

1.5K

Citations

H-Index

Concepts

All Affiliations

Czech Academy of Sciences, Institute of Organic Chemistry and Biochemistry Czech Academy of Sciences University of Chemistry and Technology, Prague Institute of Metallurgy

About

Karel Stránský is an author at Czech Academy of Sciences, Institute of Organic Chemistry and Biochemistry specializing in engineering, biochemistry, and biology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	13	17	537
2	Natural Sciences	8	8	224
3	Medicine	6	6	192
4	Health Sciences	5	5	272
5	Applied Physics	1	1	17

Karel Stránský

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Diffusion in iron, iron solid solutions and steels Jaroslav Kučera, Karel Stránský Materials Science and Engineering Materials ScienceEngineeringDiffusion ResistanceIron Solid SolutionsDiffusion Process	1982	143
Solubility of two vegetable oils in supercritical CO2 Helena Sovová, Marie Zarevúcká, Miroslav Vacek, The Journal of Supercritical Fluids Supercritical FlowSupercritical Co2Supercritical Water	2001	131
Standard equivalent chain length values of monoenic and polyenic (methylene interrupted) fatty acids Karel Stránský, Tomáš Jursík Journal of High Resolution Chromatography Food ChemistryLipid AnalysisDefined Fatty AcidsEcl ValuesEngineering	1997	95
On natural waxes. VI. Distribution of wax hydrocarbons in plants at different evolutionary levels Karel Stránský, M. Streibl, V. Herout Collection of Czechoslovak Chemical Communications Organic GeochemistryBotanyNatural SciencesWax HydrocarbonsEvolutionary Biology	1967	76
An improved method of characterizing fatty acids by equivalent chain length values Karel Stránský, Tomáš Jursík, J Skořepa Journal of High Resolution Chromatography Lipid AnalysisImproved MethodFood ChemistryGas ChromatographyFatty Acids	1992	58
Analysis of triacylglycerols in fat body of bumblebees by chromatographic methods Josef Cvačka, Oldřich Hovorka, Pavel Jiroš, Journal of Chromatography A Food ChemistryLipid AnalysisBiochemistryMedicineBioanalysis	2005	55
Simple quantitative transesterification of lipids 1. introduction Karel Stránský, Tomáš Jursík Fette Seifen Anstrichmittel Food ChemistryLipid AnalysisTransesterification MixtureEngineeringBiochemistry	1996	41
Substrate specificity, regioselectivity and hydrolytic activity of lipases activated from Geotrichum sp. Karel Stránský, Marie Zarevúcká, Zdeněk Kejík, Biochemical Engineering Journal EngineeringBiochemistrySubstrate SpecificityLipid ResourceBiotechnology	2006	31
Gas chromatographic retention data of wax esters Karel Stránský, Marie Zarevúcká, Irena Valterová, Journal of Chromatography A Food ChemistryGas ChromatographyAnalytical ChemistryWax EstersChemistry	2006	31
Release of volatiles during the flowering period of Hydrosme rivieri (Araceae) Karel Stránský, Irena Valterová Phytochemistry BiologyBotanyNatural SciencesPlant ReproductionFlowering Period	1999	30

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