Wendy Wrieden - Concepedia

Author

Wendy Wrieden

Newcastle University

Also Known As

Wendy L Wrieden, Wendy L. Wrieden, Wendy Louise Wrieden, Wendy Wrieden, Wrieden, Wendy

Publications

2.5K

Citations

H-Index

Concepts

All Affiliations

Newcastle University University of Dundee University of Cambridge University of Stirling Ninewells Hospital

About

Wendy Wrieden is an author at Newcastle University specializing in nutrition, public health, and public health nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	9	9	666
2	Health Sciences	6	6	605
3	Medicine	4	4	176
4	Education	1	1	40
5	Social Sciences	1	1	95

Wendy Wrieden

Publications

2.1K

Citations

H-Index

Page 1

	Year	Citations
Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study Susanna Mills, Heather Brown, Wendy Wrieden, International Journal of Behavioral Nutrition and Physical Activity	2017	293
Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1–4 (2008–12) Jean Adams, Louis Goffe, Tamara Brown, International Journal of Behavioral Nutrition and Physical Activity	2015	227
The impact of a community-based food skills intervention on cooking confidence, food preparation methods and dietary choices – an exploratory trial Wendy Wrieden, Annie S. Anderson, Pat J Longbottom, Public Health Nutrition	2007	199
Energy intakes of children after preloads: adjustment, not compensation Joanne E. Cecil, Wendy Wrieden, Inez Murrie, American Journal of Clinical Nutrition NutritionChildhood ObesityPhysical ActivityBody CompositionChild Health	2005	167
Energy intakes of children after preloads: adjustment, not compensation Joanne E. Cecil, Wendy Wrieden, Inez Murrie, American Journal of Clinical Nutrition NutritionChildhood ObesityPhysical ActivityBody CompositionChild Health	2005	156
Confident, fearful and hopeless cooks Martine Stead, Martin Caraher, Wendy Wrieden, British Food Journal NutritionCulinary StudiesNutrition LiteracyPsychosocial DeterminantSocial Psychology	2004	95
Influence of milk proteins on lipid oxidation in aqueous emulsion: I. Casein, whey protein and α-lactalbumin John C. Allen, Wendy Wrieden Journal of Dairy Research Lipid AnalysisNutritionFood ColloidInfant Milk FormulationsFood Analysis	1982	94
Estimation of typical food portion sizes for children of different ages in Great Britain Wendy Wrieden, Patricia J. Longbottom, Ashley Adamson, British Journal Of Nutrition NutritionAgricultural EconomicsPublic Health NutritionGreat BritainFood Portion	2007	79
Sociodemographic characteristics and frequency of consuming home-cooked meals and meals from out-of-home sources: cross-sectional analysis of a population-based cohort study Susanna Mills, Jean Adams, Wendy Wrieden, Public Health Nutrition	2018	74
Home food preparation practices, experiences and perceptions: A qualitative interview study with photo-elicitation Susanna Mills, Martin White, Wendy Wrieden, PLoS ONE NutritionNutrition LiteracyPublic Health NutritionFoodwaysFood Choice	2017	70

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