Concepedia

Arthur W. Schwab

AW

2

Publications

110

Citations

2

H-Index

1948

Active since

Affiliations

Northern Illinois University(Current)

Arthur W. Schwab is an author at Northern Illinois University specializing in food chemistry, food technology, and flavoromics.

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Publications per year

1948–1948

2

Publications

2

The flavor problem of soybean oil. IV. Structure of compounds counteracting the effect of prooxidant metals

H. J. Dutton, Arthur W. Schwab, Helen A. Moser et al. · Journal of the American Oil Chemists Society · 1948 · 59 citations

, , +14

The flavor problem of soybean oil. III. A four‐sample, glass laboratory deodorizer

Arthur W. Schwab, H. J. Dutton · Journal of the American Oil Chemists Society · 1948 · 51 citations

, , +22

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