H. Stone - Concepedia

Author

H. Stone

University of California, Davis

Also Known As

Alexander, H Stone, H. K. Stone, H. STONE, H. Stone, Hakeem Arulu Stone

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

University of California, Davis The Aerospace Corporation SRI International Menlo School

About

H. Stone is an author at University of California, Davis specializing in statistics, education, and measurement.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	4	4	559
2	Engineering	3	3	121
3	Health Sciences	2	2	98
4	Business	1	1	29
5	Management	1	1	29

H. Stone

Publications

980

Citations

H-Index

Page 1

	Year	Citations
EXPANDED STATISTICAL TABLES FOR ESTIMATING SIGNIFICANCE IN PAIRED—PREFERENCE, PAIRED–DIFFERENCE, DUO–TRIO AND TRIANGLE TESTS Edward B. Roessler, Rose Marie Pangborn, Joel L. Sidel, Journal of Food Science Probability TablesBehavioral Decision MakingBehavioral MeasurementPsychologyItem Response Theory	1978	455
Quantitative descriptive analysis: developments, applications and the future H. Stone, Joel L. Sidel Food technology Descriptive AnalyticsIndicator DevelopmentQuantitative Descriptive AnalysisStatisticsDescriptive Statistic	1998	222
The importance of sensory analysis for the evaluation of quality H. Stone, Bethany Mcdermott, Joel L. Sidel Food technology ReliabilityCognitive ScienceMeasurementSensory AnalysisQuality Metric	1991	59
Determination of Odor Difference Thresholds H. Stone, C. S. Ough, Rose Marie Pangborn Journal of Food Science EngineeringHealth SciencesOdor Difference ThresholdsMeasurementDifference Thresholds	1962	57
An Olfactometer for Rapid and Critical Odor Measurement C. S. Ough, H. Stone Journal of Food Science EngineeringAir Pollution MeasurementMeasurementVapor PressureAir Quality	1961	41
Potential New Artificial Sweetener from Study of Structure-Taste Relationships E. M. ACTON, H. Stone Science Food ChemistryBioorganic ChemistryBiochemistryNew Sweetening AgentNatural Sciences	1976	38
Strategic applications for sensory evaluation in a global market H. Stone, Joel L. Sidel Food technology Strategic ApplicationsManagementBusinessSensometricsSensory Science	1995	29
COMPUTING EXACT PROBABILITIES IN SENSORY DISCRIMINATION TESTS H. Stone, Joel L. Sidel Journal of Food Science EngineeringSelection BiasPattern RecognitionBiasDiscrimination	1978	23
Repeatability Estimates in Sensory‐Panel Selection F. M. Sawyer, H. Stone, Hans Abplanalp, Journal of Food Science Generalizability TheoryTreatment EffectSensory ExperiencesEducationClassical Test Theory	1962	22
Perillartine and some derivatives: Clarification of structures E. M. ACTON, H. Stone, Morris A. Leaffer, Cellular and Molecular Life Sciences Derivative (Chemistry)DerivativesNeuroanatomyMedicinePhilosophy Of Chemistry	1970	19

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