Kay Augustin

Effect of a short- and long-term treatment with Ginkgo biloba extract on Amyloid Precursor Protein Levels in a transgenic mouse model relevant to Alzheimer’s disease

Sabine Augustin, Gerald Rimbach, Kay Augustin et al. · Archives of Biochemistry and Biophysics · 2008 · 67 citations

Ginkgo Biloba Extract, Neurodegenerative Diseases, Alzheimer's Disease +10

Dietary green tea polyphenols do not affect vitamin E status, antioxidant capacity and meat quality of growing pigs

Kay Augustin, Ralf Blank, Christine Boesch‐Saadatmandi et al. · Journal of Animal Physiology and Animal Nutrition · 2008 · 45 citations · Full text

Nutrition, Dietary Exposure, Meat Quality +17

Effect of vitamin E and polyphenols on ochratoxin A-induced cytotoxicity in liver (HepG2) cells

Christoph Hundhausen, Christine Bösch, Kay Augustin et al. · Journal of Plant Physiology · 2005 · 37 citations

Vitamin E, Hepatology, Medicine +13

Greeen tea extracts lower serum folates in rats at very high dietary concentrations only and do not affect plasma folates in a human pilot study.

Kay Augustin, Jan Frank, Salvador Augustín et al. · PubMed · 2009 · 18 citations

Dhfr Activity, Nutrition, High Dietary Concentrations +16

<i>Ginkgo biloba</i> Extract and its Flavonol and Terpenelactone Fractions do not Affect β-Secretase mRNA and Enzyme Activity Levels in Cultured Neurons and in Mice

Sabine Augustin, Patricia Huebbe, Nicole Matzner et al. · Planta Medica · 2008 · 12 citations