Concepedia

H. K. Desai

HK

3

Publications

47

Citations

3

H-Index

1973

Active since

H. K. Desai is an author specializing in food chemistry, gastronomy, and cryptography.

Top concepts

Publications per year

1973–1991

3

Publications

3

Structure of cryptocaryone

T. R. Govindachari, P.C. Parthasarathy, H. K. Desai et al. · Tetrahedron · 1973 · 20 citations

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Chemical investigation of Indian plants. Part VII

H. K. Desai, D. H. GAWAD, T. R. Govindachari et al. · 1973 · 15 citations

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Studies on texture of paneer.

H. K. Desai, S K Gupta, A. A. Patel et al. · 1991 · 12 citations

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