Charanjiv Singh Saini

Publications

Citations

H-Index

2016

Active since

Affiliations

Sant Longowal Institute of Engineering and Technology(Current)

Charanjiv Singh Saini is an author at Sant Longowal Institute of Engineering and Technology specializing in natural sciences, food processing, and engineering.

Top concepts

HealthNutritionEngineeringBiochemistryFood QualityMicrobiologyBiotechnologyGrain ScienceFood ChemistryFood Processing

Publications per year

2016–2023

Publications

Structural modification of plum (Prunus domestica L) kernel protein isolate by supercritical carbon-dioxide treatment: Functional properties and in-vitro protein digestibility

Mohd Aaqib Sheikh, Charanjiv Singh Saini, Harish Sharma · International Journal of Biological Macromolecules · 2023 · 27 citations

Biochemistry, Supercritical Fluid Chromatography, Natural Sciences +8

Development of bun from wheat flour fortified with de-oiled maize germ

Ashish Arora, Charanjiv Singh Saini · Cogent Food & Agriculture · 2016 · 16 citations · Full text

Nutrition, Engineering, Food Analysis +16

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