Bangera Sheshappa Mamatha

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Publications

Citations

632

H-Index

Active since

2005

Affiliations

Central Food Technological Research Institute(Current)

Nitte University

Bangera Sheshappa Mamatha is an author at Central Food Technological Research Institute specializing in agriculture, food science, and nutritional sciences.

ORCID

Publications per year

2005–2022

Publications

Studies on use of Enteromorpha in snack food

Bangera Sheshappa Mamatha, K. K. Namitha, A. Senthil et al. · Food Chemistry · 2006 · 97 citations

Agriculture, Food Science, Nutritional Sciences +3

Effect of micellar lipids, dietary fiber and β-carotene on lutein bioavailability in aged rats with lutein deficiency

Bangera Sheshappa Mamatha, Vallikannan Baskaran · Nutrition · 2011 · 61 citations

Agriculture, Nutrition, Nutritional Sciences +12

Provitamin‐A and xanthophyll carotenoids in vegetables and food grains of nutritional and medicinal importance

Bangera Sheshappa Mamatha, Ravi Kumar Sangeetha, Vallikannan Baskaran · International Journal of Food Science & Technology · 2011 · 55 citations

Agriculture, Food Science, Nutritional Sciences +14

Lutein content of selected Indian vegetables and vegetable oils determined by HPLC

Bangera Sheshappa Mamatha, Vallikannan Baskaran · Journal of Food Composition and Analysis · 2009 · 50 citations

Agriculture, Food Science, Nutritional Sciences +9

Carotenoid composition of locally found seaweeds of Dakshina Kannada district in India

Ishani Bhat, Gopinath Haripriya, Nishithkumar Jogi et al. · Algal Research · 2020 · 49 citations

Life Sciences, Biochemistry, Plant Sciences +14

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